Latest News
On 20 March 2023, RACA hosted the Canadian Chef Cameron Stauch to conduct a presentation and a workshop...
On Thursday 23 March 2023, the Royal Academy of Culinary Arts (RACA) signed a cooperation agreement with...
RACA’s student Ahmad Al Thaher represented Jordan by participating with his Chef Instructor Jihan Sahawneh...
On the 13th and 14th of January 2023, the Royal Academy of Culinary Arts hosted a Culinary Competition...
The Royal Academy of Culinary Arts participated in the International University Fair in Beirut, which...
On 15 February 2023, the Royal Academy of Culinary Arts was honored by the visit of H.E. Mr. Serge Dickschen,...
On Wednesday 15 February 2023, the Royal Academy of Culinary Arts signed a Memorandum of Understanding...
On Tuesday 15 November 2022, the Royal Academy of Culinary Arts hosted Chef Paul Svensson from Sweden,...
Under the patronage of H.E. Mrs. Emilija Georgieva, Ambassador of Switzerland to Jordan, the Royal Academy...
On Monday, 14 November 2022, the Royal Academy of Culinary Arts hosted the Italian Chef Renato Bernardi,...
On Sunday 6th of November 2022, the Royal Academy of Culinary Arts hosted Professor Johanna Mendelson...
In collaboration with the Jordanian Embassy in Japan, the Royal Academy of Culinary Arts welcomed the...