November 2022
On Monday, 14 November 2022, the Royal Academy of Culinary Arts hosted the Italian Chef Renato Bernardi, in collaboration with the Italian Embassy in Jordan and the Italian Trade Agency; to celebrate the Italian Cuisine Week which is held all over the world from the period of 13 to 20 November of each year.Chef Renato […]
Under the patronage of H.E. Mrs. Emilija Georgieva, Ambassador of Switzerland to Jordan, the Royal Academy of Culinary Arts (RACA) held its 13th graduation ceremony on Saturday 12th of November 2022 at the King Hussein Business Park Auditorium; honoring the achievements of 118 graduates. H.E. Dr. Wajih Oweis, Chairman of RACA’s Board of Trustees was […]
In collaboration with the Jordanian Embassy in Japan, the Royal Academy of Culinary Arts welcomed the Japanese Chef Ichii Kaoru from Hiroshima, Japanfor the very first time in Jordan on the 30th and the 31st of October 2022.During the visit, chef Ichii had a session with our students where he introduced himself, his famous dish […]
On Sunday 6th of November 2022, the Royal Academy of Culinary Arts hosted Professor Johanna Mendelson and Chef Angela Garbaczduring their Culinary Diplomacy in Jordan Tour on using food as a tool for social cohesion, organized by the US Embassy in Jordan.During their visit to RACA, the two guests toured the campus and were exposed […]
The eighth edition of HORECA Jordan was held from the 27th until 29 September 2022 under the patronage of H.E. Minister of Tourism & Antiquities. This annual event is the largest exhibition for the Hospitality and Food & Beverages Service industry in the region.RACA had a big part in this exhibition, where RACA’s Director Chef […]