July 2022

Believing in the Royal Academy of Culinary Arts’ role in social responsibility and community service, RACA organized in collaboration with the Blood Bank Directorate; a Blood Donation day on campus where students, faculty, and staff participated.The Academy extends its heartfelt thanks to the Blood Bank Directorate and RACA’s Nurse & Health Counselor, Ms. Tahani Tayeh, […]

The Royal Academy of Culinary Arts was honored on the 7th of June 2022 with the special visit of the Deputy Chief of Mission at U.S. Embassy Amman, Mr. Mike Hankey. Mr. Hankey was accompanied by a delegation from the US Embassy, including alumna of the Academy, Chef Dina Abu Qura. RACA’s Director Chef Jacques […]