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Blood Donation Day
Believing in the Royal Academy of Culinary Arts’ role in social responsibility and community service, RACA organized in collaboration with the Blood Bank Directorate; a Blood Donation day on campus where students, faculty, and staff participated.
The Academy extends its heartfelt thanks to the Blood Bank Directorate and RACA’s Nurse & Health Counselor, Ms. Tahani Tayeh, and to everyone who contributed to this event.