Pink October at the Royal Academy of Culinary Arts!

For pink October, The Royal Academy of Culinary Arts hosted the King Hussein Cancer Foundation (KHCF) and implemented a variety of activities for students and employees to raise awareness about Brest Cancer and the importance of early detection.  

Various items were sold on RACA campus generating donations for the King Hussein Cancer Foundation and IEC materials were distributed to everyone on campus. 

At the end of the day, a professional surgeon gave an educational Breast Cancer Prevention session to students and employees, and an early detection station took place.