November 2021

In collaboration with the Blood Bank – Ministry of health, RACA’s Nurse & Health Counselor, Ms. Tahani Tayeh, organized a Blood Donation Drive which took place at the Royal Academy of Culinary Arts today where students and staff participated in the blood donation.

On the occasion of the ”Taste of France – Goût de France “ event, which is being held all over the world, the Chef of the French Embassy in Jordan, Chef Hubert Maledor, presented a cooking class to our RACAteers where they practiced their skills in preparing the French Tartar recipe.

The Polish Embassy in Amman celebrates the Independence Day of Poland in the presence of His Excellency the Polish Ambassador, LucjanKarpinski, and a number of journalists and social media influencers at the Royal Academy of Culinary Arts.Special thanks to the Polish Embassy for choosing the Royal Academy of Culinary Arts to celebrate this occasion!

The Canadian Ambassador to Jordan Her Excellency Ms. Donica Pottie visited The Royal Academy Of Culinary Arts on Monday 11th November 2021, where RACA’s Director Chef Jacques Rossel accompanied the Ambassador on a tour at RACA to introduce her to the various Academy’s facilities, in addition to the new F&B Management Program and the Culinary […]