Short Courses
Discover the Art of Culinary at the Royal Academy of Culinary Arts!
Whether you’re eager to master the secrets of creating exquisite homemade dishes, or simply wish to explore the world of culinary excellence RACA is the perfect place to start. Our expert chefs are here to guide you every step of the way, sharing their knowledge and skills in an engaging, hands-on experience.
At the Royal Academy of Culinary Arts, we believe in crafting experiences as memorable as the dishes you’ll create. Join us for a culinary journey where passion meets technique, and leave with skills and memories that will last a lifetime.
Culinary workshops and cooking classes
RACA proposes a range of short term culinary discoveries for those with a passion for the art of cooking:
Cooking classes , Pastry workshops and Bakery workshops. These courses take the form of hands-on workshops.
During the culinary workshops and practical classes, our Chefs will show you all the techniques. All participants will enjoy a 10% discount for early bird registration and will receive needed course materials.
Practical Culinary Courses
Food & Beverage and Hospitality Courses
RACA offers a variety of short term theoretical courses in Food & Beverage and Hospitality Courses, and Customized Workshops and team building activities, designed to enhance knowledge and skills in these fields. Classes are held on campus, providing participants with professional insights into the industry.
These culinary workshops take place at RACA campus and give participants as much exposure as possible to the environment of a professional kitchen. Only 12 people per practical room under the supervision of one of our Chefs and Instructors to work on techniques and recipes from A to Z.