RACA Campus
RACA campus is built in a prominent location in the Westside of Amman. Our campus offers a friendly, welcoming atmosphere that is merged with the best attributes of well-equipped culinary school. Students can enjoy food & beverage outlets, alongside purpose-built practical learning spaces, academic facilities, and spacious study and public areas.
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7 Lecture halls and classrooms equipped with interactive whiteboards that are connected to students’ iPads; each classroom can accommodate up to 30 students.
9 Kitchen labs set up to replicate the working environment of a five-star hotel kitchen; each kitchen can accommodate up to 15 students.
Culinary library; considered the largest in the region, containing over 3.000 volumes of various books & journals covering all aspects of the food and beverage industry, and international cuisines.
Top Restaurant
Offering exceptional casual dining experience in a cozy ambiance with the best dishes that are always a fusion of different cuisines accompanied with excellent service. The restaurant is open to the public during preset dates and is fully run and operated by our senior students. To enjoy an unforgettable dining experience, make sure to book your table earlier.
Banquet
Offering unique fine dining experience in an elite atmosphere where you can find the classical French dishes served with a modern twist and brought to your table with the highest standards of service. The banquet hosts different events from cocktail reception, business meetings, and gala dinners. Banquet is fully run and operated by our students. Certain events are open to the public and booking is available.
Cafe lounge concept offers places to meet and study and provides an educational experience.
Different facilities are created to help students manage and enjoy their days at RACA from arrival to departure; such as parking lots, locker rooms (changing rooms), and spacious public areas to socialize and mingle in a very cozy environment.
