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News and Events

Inclusive Education Workshop

According to UNESCO, Inclusive Education is the process of removing the barriers limiting the participation and achievement of all learners,...
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Congratulations to our talented Yahia who was awarded the 1st prize in Sustainability

Congratulations to our talented Yahia Khaled Abu Saad, Student at the Royal Academy of Culinary Arts, who was awarded the...
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Congratulations to our Alumni, Chef Mohammed for his new job as an “Executive Chef”

Congratulations to our Alumni, Chef Muhammad Al Asmar, for his new job as an "Executive Chef" at the Regency Aqaba...
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Amman Baptist School Visit

The Royal Academy of Culinary Arts would like to congratulate the 12th graders Hotel Management students from Amman Baptist School...
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RACA hosted the launching ceremony of issuing the guideline for ” Safe Food Handling and Hygiene Standards “

On Wednesday, January 20, 2021, and under the patronage of the General Manager of Jordan Food and Drug Administration ,...
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RACA student has been awarded as “Highly Commended 4th place” in the Cake International Virtual Competition

Congratulations to RACA’s talented student Ms. Jude Halaseh, who has been awarded as “Highly Commended 4th place” in the Cake...
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RACA celebrates the fifth edition of “The Italian Cuisine Week in the World”

AMMAN - On Thursday 26 November 2020, the Italian ambassador to Jordan, His Excellency Fabio Cassese and the Executive Chef...
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EFQM – Accreditation

The King Abdullah II Center for Excellence (KACE), being the representative of the European Foundation for Quality Management (EFQM), awards...
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Registration Day

Registration Day | July Intake 2020 New Students Registration Day has always been the kick-off to our students first year...
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Online Learning

In order to ensure a positive experience for all our students, the Royal Academy Of Culinary Arts has implemented an...
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Academy Sterilization

For the safety of our students and employees upon their return to the Academy, the Royal Academy of Culinary Arts...
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Ramadan Recipes

During Ramadan, and COVID-19 pandemic our amazing chefs of the Royal Academy of Culinary Arts shared and cooked three recipes...
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Graduation Ceremony 2019

RACA celebrated its Graduation 2019 ceremony on Wednesday (6 November 2019), honoring the achievements of 103 students under the patronage...
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Mayor of Amman Special Visit

The Royal Academy of Culinary Arts was honored on Tuesday 19 November with the special visit of Mayor of Amman,...
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Young Chef Olympiad

Young Chef OlympiadWe would like to congratulate our CIT (chef in training) Mohannad Jaradat for participating in the 6th international...
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The Minister of Industry and Trade of Norway Visit

The Minister of Industry and Trade of Norway Visit The Minister of Trade and Industry of Norway Ms.Iselin Nybø visited...
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Chocolate Workshop

A chocolate workshop given by our Chef Mohammad Al-Zubaidi, students learned about temperature methods, how to color chocolate, experimenting with...
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Blood Drive

In collaboration with the Blood Bank Directorate - Ministry of health, RACA’s Nurse & Health Counselor, Ms. Tahani Tayeh, organized...
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The Holy Land Institute for Deaf & Deafblind visit

The Holy Land Institute for Deaf & Deaf-blind visit The Royal Academy of Culinary Arts received a group of deaf...
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Belgium Ambassador Visits RACA

Belgium Ambassador Visits RACA The new Belgium Ambassador to Jordan His Excellency Filip Vanden Bulcke visited The Royal Academy of...
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