Royal Academy of Culinary Arts

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Royal Academy of Culinary Arts Signs a Cooperation Agreement with National Employment and Training
On Thursday 23 March 2023, the Royal Academy of Culinary Arts (RACA) signed a cooperation agreement with...
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Canadian Chef Cameron Stauch Visiting RACA
On 20 March 2023, RACA hosted the Canadian Chef Cameron Stauch to conduct a presentation and a workshop...
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RACA Participates in Academia Lebanon Exhibition for Universities in Beirut
The Royal Academy of Culinary Arts participated in the International University Fair in Beirut, which...
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Ambassador of Belgium visiting RACA
On 15 February 2023, the Royal Academy of Culinary Arts was honored by the visit of H.E. Mr. Serge Dickschen,...
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RACA signs a MoU with Amideast
On Wednesday 15 February 2023, the Royal Academy of Culinary Arts signed a Memorandum of Understanding...
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RACA hosts a Thai Cooking Competition
On the 13th and 14th of January 2023, the Royal Academy of Culinary Arts hosted a Culinary Competition...
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RACA’s Student Represents Jordan at Young Chefs Olympiad in India
RACA’s student Ahmad Al Thaher represented Jordan by participating with his Chef Instructor Jihan Sahawneh...
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The Swedish Chef Paul Svensson at the Royal Academy of Culinary Arts
On Tuesday 15 November 2022, the Royal Academy of Culinary Arts hosted Chef Paul Svensson from Sweden,...
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Celebration of Italian Taste at the Royal Academy of Culinary Arts
On Monday, 14 November 2022, the Royal Academy of Culinary Arts hosted the Italian Chef Renato Bernardi,...
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The Royal Academy of Culinary Arts graduates 118 new chefs!
Under the patronage of H.E. Mrs. Emilija Georgieva, Ambassador of Switzerland to Jordan, the Royal Academy...
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RACA Hosts seminars of “Food as an Instrument for Social Change” in collaboration with the US Embassy in Jordan
On Sunday 6th of November 2022, the Royal Academy of Culinary Arts hosted Professor Johanna Mendelson...
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Japanese Chef Ichii Kaoru visiting the Royal Academy of Culinary Arts
In collaboration with the Jordanian Embassy in Japan, the Royal Academy of Culinary Arts welcomed the...
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